The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

Fruit notes of white fleshed stone fruits and ripe citrus zest lead to the rich, creamy mid-palate, with oak derived notes of grilled nuts and baking spice.

A rich and creamy Gisborne favourite, bursting with ripe peach and melon flavours complemented by subtle butterscotch and fig notes. Its smooth texture and balanced finish make it a perfect match for seafood, chicken, veal, and light cheeses.

A luminous straw-gold pour sets the tone for this Marlborough Chardonnay. Aromas of citrus, stonefruit and delicate biscuit rise from the glass, the palate is elegant and generously weighted with a soft texture. Ripe stonefruit and citrus flavours provide juicy acidity, complemented by a hint of flinty minerality and subtle oak spice. The finish is long, crisp and lightly spiced, leaving a refreshing impression.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

Moreish, flavourful, perfect like peaches and cream. Any day, make it Chardonnay.

The Selaks Essentials range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These are wines suitable for all occasions, delivering excellent quality and consistency every vintage. An elegant fruit driven Chardonnay from selected Australian vineyards. Flavours of white peach and apricot and a subtle oak influence.

A snout-smackingly good, weighty and crisp Chardonnay, with flavours of citrus, nectarine and pineapple and a lovely toasty finish.

In Stoneleigh's Marlborough vineyards, sunstones absorb sunshine during the day, radiating heat onto the vines at night, resulting in their distinctly vibrant wines. Stoneleigh Classic Chardonnay displays ripe stonefruit and pear aromas with hints of toasty oak.

An organic wine grown in living soil. This Chardonnay wine is a true reflection of the grape. Clean and vibrant, a pure expression of New Zealand nature. This wine exhibits bright citrus and ripe stone fruit aromas entwined with subtle notes of clove and oakspice. The palate is fresh and vibrant with ripe flavours of juicy peach merged with nutty lees and ginger highlights. A fresh and elegant Chardonnay with some depth of stone fruits, nutty lees and oak flavours on a fresh, fine textured palate.

The wine has delightful aromas of white peach, nectarines and subtle citrus zest join hints of cashew and cream. Fresh flavours of stone fruit combine with cashews and an underlying toastiness from the barrel fermentation to deliver a mouth-filling, enjoyable wine. It has a clean, elegant palate, a zesty acid backbone and long, persistent finish. A small portion of this wine was barrel fermented and then lees stirred for 4 months. After 6 - 8 months maturation in French oak, the wine was blended and bottled.

Sourced exclusively from Te Mata Estate's own vineyards. This Estate Vineyards Chardonnay was harvested from Bridge Pa Triangle, Woodthorpe Terraces and Havelock Hills vineyards. White gold in the glass, immediate refreshing appeal of ripe nectarine and lemon sorbet edged with sea-salt, roast almond and a hint of smoke from French oak. Delicious on its own, or a wonderful partner for both simply prepared and fuller flavoured seafood and white meat dishes.